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1 cup rice = how many carbs

#1 User is offline   JoshLarge 

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Posted 02 February 2010 - 08:21 AM

im using the rice that per 100g has like 77g rice..the organic brown rice.

i need to have 65g rice dry uncooked...so was wondering what the measurement would be..like 1/2 cup. 3/4cup etc..

thanks~


also...80g oats = about 55g carbs...would 3/4cup oats = 80g oats?

thanks
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#2 User is offline   tio 

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Posted 02 February 2010 - 08:56 AM

A scale would be best here.
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#3 User is offline   Ares 

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Posted 02 February 2010 - 09:02 AM

View PostJoshLarge, on 02 February 2010 - 08:21 AM, said:

im using the rice that per 100g has like 77g rice..the organic brown rice.

i need to have 65g rice dry uncooked...so was wondering what the measurement would be..like 1/2 cup. 3/4cup etc..

thanks~


also...80g oats = about 55g carbs...would 3/4cup oats = 80g oats?

thanks


Depends what size the cup is :biggrin: - just get a set of electronic scales, you can get them for less than £10. you dont need a very accurate one, just to the nearest gram...
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#4 User is online   Erekosė 

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Posted 02 February 2010 - 09:26 AM

Is the recipe / diet from the States Josh? Just that the 'cup' is a common measurement amount there, so thought I'd ask.
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#5 User is offline   JoshLarge 

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Posted 02 February 2010 - 04:08 PM

yes its a measurement from the states, i have a measuring thing from the ons serious mass that has 1 cup written on it..so thought that would be the same as one cup in the us.
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#6 User is offline   francesco totti 

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Posted 14 February 2010 - 10:20 PM

Use a mug for measurement. One full mug of rice contains around 250g of uncooked rice. So that should yield around 150g of carbs.
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#7 User is online   dan nukem 

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Posted 15 February 2010 - 10:00 AM


65g uncooked rice = about 50g carbs

1 cup (us) = apprx 65g x3 = 195/200g

So I guess to have 65g of uncooked rice, you'll need 1/3 of a US Cup measurement.

As already said, the best thing to do is to skip the redundant conversion and just use a scales/keep it in grams.



Oatmeal nutritional values are available here:
Posted Image
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#8 User is offline   redneil75 

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Posted 15 February 2010 - 03:46 PM

View PostErekosė, on 02 February 2010 - 09:26 AM, said:

Is the recipe / diet from the States Josh? Just that the 'cup' is a common measurement amount there, so thought I'd ask.



View PostJoshLarge, on 02 February 2010 - 04:08 PM, said:

yes its a measurement from the states, i have a measuring thing from the ons serious mass that has 1 cup written on it..so thought that would be the same as one cup in the us.



hi mate, i've been a chef for many more years than i care to remember. in the trade we have big key ring things with cup measures attached. 1 cup, half, third, quarter and so on. obviously in the standardised american cup measure your recipe refers to. you can pick them up quite cheap. have a look at the nesbits catalogue, i'm fairly certain they will have one, or you could try ebay. would save you all the hassle with the conversions.


View Postdan nukem, on 15 February 2010 - 10:00 AM, said:


65g uncooked rice = about 50g carbs

1 cup (us) = apprx 65g x3 = 195/200g

So I guess to have 65g of uncooked rice, you'll need 1/3 of a US Cup measurement.

As already said, the best thing to do is to skip the redundant conversion and just use a scales/keep it in grams.



Oatmeal nutritional values are available here:
Posted Image



couldnt have asked for better info than that really.



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#9 User is offline   redneil75 

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Posted 15 February 2010 - 04:10 PM

in fact, here you go mate: http://www.johnlewis...px?source=13597
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